Alp Pradamee

The Pradamee Alpine Pasture is open during the summer months and is the perfect spot for a relaxing break. Here, you can enjoy drinks, light meals, and fresh alpine products, which can be enjoyed on-site or purchased to take home. An outdoor seating area invites you to linger.

In the summer, about 90 cows, 20 mother cows, and roughly 40 heifers graze here. In the modern alpine dairy, high-quality milk is used to produce Malbuner alpine cheese, various types of Malbunerli, sour cheese, butter, and yogurt.